We are happy to invite our guests to the first journey through the cuisine of the Baltic countries, combining the flavors of Latvian and Lithuanian cuisines.
In the first stage of this taste journey, our chef Maksim Mantorov joins forces with Latvian chef Aleksandrs Košanskis and presents a 5-course tasting dinner - "Modern Baltic flavors - Lithuania - Latvia".
In the first stage of this taste journey, our chef Maksim Mantorov joins forces with Latvian chef Aleksandrs Košanskis and presents a 5-course tasting dinner - "Modern Baltic flavors - Lithuania - Latvia".
About the Latvian chef:
Professional chef from Latvia Aleksandrs Košanskis has been working in the restaurant business for twelve years, as head chef for six. He began his culinary journey with internships in well-known foreign restaurants, including Michelin-starred restaurants in France, the United Kingdom, and Finland.
Professional chef from Latvia Aleksandrs Košanskis has been working in the restaurant business for twelve years, as head chef for six. He began his culinary journey with internships in well-known foreign restaurants, including Michelin-starred restaurants in France, the United Kingdom, and Finland.
You already know our chef Maksim Mantorov very well - he is a multiple participant of the Culinary Olympiad held in Germany, a 3-time bronze winner, a participant and winner of two bronze medals at the World Championship in Luxembourg, and a winner of two silver and two bronze medals at the Italian Culinary Championship.
Discover the culinary inventions of these two talented chefs at TonyResort.
Tasting dinner price for 1 person - 60 Eur
Start of dinner: 7:00 p.m.
Start of dinner: 7:00 p.m.
